Getting an almond croissant from the stand alone bakery on Granville Island, then heading over to buy a coffee in the market (JJ Bean), and then heading back outside towards the water to find a sunny spot with a view to relax and observe the scene has been one of my favourite Granville Island rituals for well over a decade. In fact, I've turned other friends onto this ritual who have now moved away to other cities, and they were so hooked, they continued to go to Granville Island to get their almond croissant and coffee whenever they are in town. Almond croissants sold out early in the day. I hadn't been to Granville Island in quite a while, so only just discovered that another bakery has replaced it. I was visiting at the end of the day, and their almond croissants had also sold out, so I will try to report back later when I've given one a try.
Here is the story told by the owners of La Baguette et L'Echalote Bakery themselves, and although I'm sad that they had to leave Granville Island due to a fire, I was super pleased to find out that at least their products are still available, baked fresh daily and delivered to a number of locations including the Whole Foods a few blocks away from my place. Look for the complete list from the link above.
This is simply a journal of my food adventures, mainly in Vancouver, BC. Basically, a place for me to live out my long-time fantasy of being a restaurant reviewer. I hope that readers will find the reviews useful. I will include random bits about other foodie adventures like grocery and cookware shopping, cooking/baking projects, cooking classes, and eventually I’ll add a cartoon – The Adventures of Ha Gow, my little Chinese dim sum shrimp-filled dumpling dude. Foodies of the city, unite!
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