Nancyland, Vancouver Foodie Fun

This is simply a journal of my food adventures, mainly in Vancouver, BC. Basically, a place for me to live out my long-time fantasy of being a restaurant reviewer. I hope that readers will find the reviews useful. I will include random bits about other foodie adventures like grocery and cookware shopping, cooking/baking projects, cooking classes, and eventually I’ll add a cartoon – The Adventures of Ha Gow, my little Chinese dim sum shrimp-filled dumpling dude. Foodies of the city, unite!

Saturday, November 18, 2023

The Pandemic Pantry: Cooking Covid-19 Style, Days 62 - 84

At this point, the "lockdown" was lasting much longer than everyone expected initially. We were lucky compared to other countries so calling it a lockdown is a bit silly. We were always able to go out for walks, but at the beginning, we were urged to stay at home as much as possible, and if walking, to stay close by. I was working remotely and public spaces and restaurants were closed (or only doing take-out and delivery).

This entry was repeated in Nancyland 2.0, Vancouver Foodie Fun (nancyland2.blogspot.com).

Day 62: Fri May 15 - Sat Jun 6, 2020