This is simply a journal of my food adventures, mainly in Vancouver, BC. Basically, a place for me to live out my long-time fantasy of being a restaurant reviewer. I hope that readers will find the reviews useful. I will include random bits about other foodie adventures like grocery and cookware shopping, cooking/baking projects, cooking classes, and eventually I’ll add a cartoon – The Adventures of Ha Gow, my little Chinese dim sum shrimp-filled dumpling dude. Foodies of the city, unite!
Sunday, April 10, 2005
Secret Underground Restaurants Among Us!
The latest issue of Vancouver Magazine has an article titled Chefs Without Borders, Underground Dining in Vancouver, describing underground and illegal "restaurants" around Vancouver. One of the restaurants described presented an eight course tasting menu, charging about $60, no tax, obviously. This idea of an illicit, only for those in the know, fine dining experience appeals so much to me! Unfortunately, I'm not one of those in the know (yet?). I've also never been invited to an after-hours club, either. Someone out there, please get me on the list for one of these secret restaurants. If you do, I'll make sure to review it in detail here (while protecting the identities and locations of all involved, of course).
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1 comment:
Underground supper club in Vancouver... www.swallowtail.ca
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